I am always loved salads – on their own or in wraps, on rolls with hummus, with pasta or quinoa, warm or crunchy… I love it. Summer is especially great for salads, as I can’t be arsed to make anything hot and I crave fresh cucumber, lettuce and anything else I can find in the fridge to add. Key ingredients include crunchy iceberg lettuce, cucumber, feta, raw cabbage and feta, with carrots, toasted sunflower seeds, avo, baby tomato, raw spinach, … Read More »